Ubushinwa bwa chogen
Ibicuruzwa neza, itsinda ryinjiza rihanga, kandi ryiza nyuma yo kugurisha na serivisi; Twabaye kandi umuryango winshi, abantu bose bafatanije nigiciro cyubucuruzi "Ubusambanyi, Kwiyegurira Imana, kwihanganira ingufu za SOYBELO Uzuza ibyo umukiriya akeneye.
Ibicuruzwa neza, itsinda ryinjiza rihanga, kandi ryiza nyuma yo kugurisha na serivisi; Twabaye kandi umuryango winshi, abantu bose bafatanye nigiciro cyubucuruzi "guhuza, kwitanga, kwihanganira" kuriUbushinwa Guhuza Manufacurer, Ibiryo, Ikimera cyo gukuramo ibibyimba bya soybean, Soya Oligepeptides, Ifu ya Soya, Nubwo amahirwe akomeje, ubu ubu tumaze guteza umubano wa gicuti nabacuruzi benshi bo mu baganga, nkabo muri Virigiriya. Turatekereza neza ko ibicuruzwa bijyanye na T Ifoto ya printer ikoresha neza binyuze mumiterere myiza yo kugira ireme kandi nazo zigura.
Ikiranga:
Inkomoko y'ibintu: Non-GMOY Protein
Ibara: ifu yera cyangwa yumuhondo
Leta: Ifu
Inzira y'Ikoranabuhanga: Hydrolysis
Impumuro: Hamwe nibicuruzwa bidasanzwe kandi uburyohe
Uburemere bwa molekile: 500-1000dal
Proteine: ≥ 80%
Ibikoresho fatizo byakuwe mu gihingwa, karemano na heathy nta nguzanyo, umukire mu ncide itandukanye y'umubiri.
Ipaki: 15Kg / umufuka, 10kg / ikarito, cyangwa byateganijwe
Niba ubishaka, nyamuneka tutwandikira kubisobanuro birambuye.
Ibyiza:
1. Antioxydant. Ubushakashatsi bwerekanye ko soybean buringaniye afite ubushobozi bumwe na bumwe kandi bushobora gufasha umubiri wa Antioxide kandi ko hizidine na tyrosine mubisigisigi byayo birashobora gukuraho imirasire yubusa cyangwa chelate cyuma.
2. Umuvuduko wo hasi. Soya Pey irashobora kubuza ibikorwa bya Angiotensin-Guhindura Enzyme ya Angiotensin, bityo ikarinda imiyoboro yamaraso ya perifeli kuva kumuhariko, kandi kugera ku ngaruka zo kugabanya umuvuduko wamaraso, ariko nta ngaruka zigira kumuvuduko wamaraso.
3. Kurwanya umunaniro. Soya Paral irashobora gukora umwanya wa prolong, ongera ibikubiye mumitsi glycogen hamwe numwijima glycogen, kandi ugabanye ibikubiye muri aside ya lacketi mumaraso, bityo bigabanya umunaniro.
Gusaba:
Icyemezo:
Umukunzi wacu:
Bikwiranye n'ikamba:
1. Abakozi ba Bhite
2. Abantu bagabanya ibiro, cyane cyane abashaka guhindura imibiri yabo.
3. Abasaza nabasaza bafite intege nke za physique.
4. Abarwayi bafite ubudake cyane kubikorwa byibitaro.
5. Imbaga ya siporo.
Guhitamo uruganda rwa courgen nuwatanze, uhitamo serivisi nziza kandi nziza.
Ikoranabuhanga ryikoranabuhanga rya
Umurongo
Kwemeza ibikoresho byateye imbere hamwe nikoranabuhanga kugirango baherekeze ibicuruzwa byambere. Umurongo utanga umusaruro ugizwe no gukora isuku, hydrolysis, filtration no kwibanda, gutera kwuma, gupakira imbere no hanze. Kohereza ibikoresho mugihe cyo kubyara bikorwa na pipeline kugirango birinde umwanda wakozwe n'abantu. Ibice byose byibikoresho nibikoresho bifatika bikozwe mubyuma bitagira ingano, kandi nta miyoboro ihumye ku ntego zapfuye, ziroroshye ko zisuku no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza.
Ubuyobozi bwiza
Laboratoire yuzuye ibyuma ni metero kare 1000, igabanijwemo ibice bitandukanye nka mikorobebiologiya, ibya fiziki hamwe nicyumba cya chimie na groupe, icyatsi kibisi, icyumba cyicyitegererezo. Ibikoresho bifatika nkibikoresho byinshi byamazi, ihuza na atome, thirose ya chromatografiya, argeter thromatografiya, arrodun chromatografi, isesengura rya azoto, hamwe nisesengura ryabyibushye. Gushiraho no kunoza uburyo bwo gucunga ubuziranenge, kandi utsinde icyemezo cya FDA, Mui, Hala, ISO22000, ni09001, Haccp nandi sisitemu.
Gucunga umusaruro
Ishami rishinzwe imicungire y'umusaruro rigizwe n'ishami rishinzwe umusaruro n'amahugurwa yo gukora, kandi buri kintu cyingenzi kigenzurwa mu masoko mbisi, kubika, umusaruro, kugenzura, kugenzura, kugenzura no kubika imicungire y'inararibonye kandi igenzurwa n'abakozi ba tekinike kandi abakozi bayobora. Uburyo bwo gukora ibicuruzwa hamwe nikoranabuhanga bwanyuze mu igenzura rikarijwe, kandi ubuziranenge bwibicuruzwa ni byiza kandi bihamye.
Ibibazo:
1. Isosiyete yawe ifite icyemezo?
Turi abakora mu Bushinwa kandi uruganda rwacu ruherereye muri Hainan rusuye rurahawe ikaze!
9. Ni ibihe bicuruzwa byawe nyamukuru?
Ibicuruzwa neza, itsinda ryinjiza rihanga, kandi ryiza nyuma yo kugurisha na serivisi; Twabaye kandi umuryango winshi, abantu bose bafatanije nigiciro cyubucuruzi "Ubusambanyi, Kwiyegurira Imana, kwihanganira ingufu za SOYBELO Uzuza ibyo umukiriya akeneye.
Ubushinwa Guhuza Manufacurer, Ikimera cyo gukuramo ibibyimba bya soybean, Ifu ya Soya, Soya Oligepeptides, Ibiryo, Nubwo amahirwe akomeje, ubu ubu tumaze guteza umubano wa gicuti nabacuruzi benshi bo mu baganga, nkabo muri Virigiriya. Turatekereza neza ko ibicuruzwa bijyanye na T Ifoto ya printer ikoresha neza binyuze mumiterere myiza yo kugira ireme kandi nazo zigura.
