Ubushinwa Oyster Peptide Umukoresha Producer Ikinyobwa cya Oyster Chogen
Ibyo bifite amateka yinguzanyo yubucuruzi, serivisi nziza nyuma yo kugurisha nibikoresho bigezweho, twabonye ibyamamare birenze urugero byabaguzi bacu mu isi ya Oyster PepteIkinyobwa cya Collagen, Turi mu kureba mbere yo kwakira ibibazo byawe vuba.
Ibyo bifite amateka yinguzanyo yubucuruzi, serivisi nziza nyuma yo kugurisha nibikoresho bigezweho bigezweho, twabonye ibyamamare birenze urugero mu biguzi bacu hirya no hino ku isiIkinyobwa cya Collagen, oyster peptide yabakoze producer, Ifu ya Oyster Pepdede, Oyster buringaniye, Twagiye dukurikiza filozofiya y "gukurura abakiriya nibicuruzwa byiza hamwe na serivisi nziza". Twakiriye abakiriya, amashyirahamwe yubucuruzi n'inshuti baturutse impande zose z'isi kugirango tundikire kandi dushake ubufatanye kugirango inyungu zibyungu.
Ibisobanuro:
Icwa nicyo gisabwa cyintungamubiri kugirango zishishikarire kandi zigakoreshwa. Ubwoko ubwo aribwo bwose bwumubiri bugomba gusuzumwa muburyo bwo gukosora (haba gushonga mumazi cyangwa lipids mato hamwe na porotine, mugihe gito cyane kuri poplide, mugihe paptide ntoya irasa kwinjizwa kandi bikoreshwa. Hariho ubushakashatsi bwagaragaje ko umubare wihariye wa poroteyine ushobora kugera kuri 30-40%, kandi igipimo cyihariye cya peptide ntoya gishobora kugera kuri 98%. Kubwibyo, inzu ntoya ya moletide iruta poroteyine muriyo.
Inkomoko y'ibintu: oyster nshya cyangwa oyster yumye
Ibara: Ifu yumuhondo cyangwa ibara ryijimye
Leta: Ifu, Granule
Inzira y'Ikoranabuhanga:Enzymatique hydrolysis
Impumuro:Hamwe numusaruro udasanzwe kandi uburyohe
Uburemere bwa molekile: 500-1000dal
Poroteyine: ≥ 60%
PAkabuto:10Kg / umufuka, 1bag / ikarito, cyangwa byateganijwe
Oyster Peptete irakwiriye kubantu, koresha abantu nabantu banywa inzoga
Gusaba:
Ntabwo irimo proteyine ikungahaye gusa, vitamine gusa, ibintu bikurikirana bifite uruhare rukwiye na taurine ikwiye, ariko ikubiyemo intungamubiri zitandukanye zo mu nyanja zirimo, irashobora kandi kwishora mumubiri, ntabwo ishobora kwishora mu mubiri, kandi kandi iteza imbere Kwinjiza Protein Acino acide nisukari.
Ibyiza:
1. Iyo ibintu bito byimbitse byinjira mumubiri wumuntu, birashobora gusana, ingingo zinyuranye hamwe na selile.
2. Ama Pelekori ntoya ishobora kuzamura ubudahangarwa bwa muntu, yinjire mu kasho, kandi ihunga hamwe na membrane, kugirango birinde bagiteri na virusi.
3. Indwara ntoya ya molecular irashobora kurwanya inketi, gukomera cyane, kugabanya ibizinga no kugarura inzira zuruhu. Ikirenzeho, birashobora kongera synthesis ya colagen.
4. Amaride mato ya molecular arashobora kongera imibonano mpuzabitsina no guteza imbere kwifuza kwihangana abagabo.
5. Amapide mato ya molecular arashobora guteza imbere synthesi yingirabuzimafatizo, kandi itanga peptide ikora kugirango yongere ibiri mumitsi.
Ikoranabuhanga ryikoranabuhanga rya
Umurongo
Kwemeza ibikoresho byateye imbere hamwe nikoranabuhanga kugirango baherekeze ibicuruzwa byambere. Umurongo utanga umusaruro ugizwe no gukora isuku, hydrolysis, filtration no kwibanda, gutera kwuma, gupakira imbere no hanze. Kohereza ibikoresho mugihe cyo kubyara bikorwa na pipeline kugirango birinde umwanda wakozwe n'abantu. Ibice byose byibikoresho nibikoresho bifatika bikozwe mubyuma bitagira ingano, kandi nta miyoboro ihumye ku ntego zapfuye, ziroroshye ko zisuku no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza.
Ubuyobozi bwiza
Laboratoire yuzuye ibyuma ni metero kare 1000, igabanijwemo ibice bitandukanye nka mikorobebiologiya, ibya fiziki hamwe nicyumba cya chimie na groupe, icyatsi kibisi, icyumba cyicyitegererezo. Ibikoresho bifatika nkibikoresho byinshi byamazi, ihuza na atome, thirose ya chromatografiya, argeter thromatografiya, arrodun chromatografi, isesengura rya azoto, hamwe nisesengura ryabyibushye. Gushiraho no kunoza uburyo bwo gucunga ubuziranenge, kandi utsinde icyemezo cya FDA, Mui, Hala, ISO22000, ni09001, Haccp nandi sisitemu.
Gucunga umusaruro
Ishami rishinzwe imicungire y'umusaruro rigizwe n'ishami rishinzwe umusaruro n'amahugurwa yo gukora, kandi buri kintu cyingenzi kigenzurwa mu masoko mbisi, kubika, umusaruro, kugenzura, kugenzura, kugenzura no kubika imicungire y'inararibonye kandi igenzurwa n'abakozi ba tekinike kandi abakozi bayobora. Uburyo bwo gukora ibicuruzwa hamwe nikoranabuhanga bwanyuze mu igenzura rikarijwe, kandi ubuziranenge bwibicuruzwa ni byiza kandi bihamye.
Ibyo bifite amateka yubucuruzi bwubucuruzi, serivisi nziza nyuma yo kugurisha nibikoresho bigezweho, twatsindiye ibyamamare bigezweho mu isi ya 2019, Ubushinwa bugezweho mu BushinwaIkinyobwa cya Collagen, Turi mu kureba mbere yo kwakira ibibazo byawe vuba.
Oyster buringaniye, Ifu ya Oyster Pepdede, oyster peptide yabakoze producer, ikinyobwa cya coungan, twagiye dukurikiza filozofiya yo "gukurura abakiriya bafite ibicuruzwa byiza ndetse n'umurimo mwiza". Twakiriye abakiriya, amashyirahamwe yubucuruzi n'inshuti baturutse impande zose z'isi kugirango tundikire kandi dushake ubufatanye kugirango inyungu zibyungu.
