Ubushinwa Oyster Pepdede Ifu Yatanga isoko ya Oyster Inyama Yerekana Peptade
Ibisubizo byihuse kandi birakomeye bigufasha guhitamo ibicuruzwa bikwiye bikwiranye nibyo ukunda, umwanya muto wo gukora, serivisi zihariye zo kwishyura no kohereza ibicuruzwa mubushinwaOyster PeptedeUwatanga isokoOyster inyama zo gukuramo peptide, Akurikiza muri filozofiya yubucuruzi ya 'Intangiriro yabakiriya, Guhagarika imbere', twakiriye neza abaguzi babikuye ku mutima mu rugo rwawe ndetse no mu mahanga kugira ngo bafatanye natwe.
Ibisubizo byihuse kandi bikomeye, abajyanama babimenyeshejwe bagufasha guhitamo ibicuruzwa bikwiye bihuye nibyo ukunda, umwanya muto wo gukora, ibikorwa byiza byiza hamwe na serivisi zihariye zo kwishyura no kohereza ibicuruzwa kuriOyster inyama zo gukuramo peptide, Inyama za Oyster Gukuramo Ifu, Oyster Peptede, Ifu ya Oyster Pepdede, Isosiyete yacu ifatanye n'ihame ryo "ubuziranenge, igiciro cyiza no gutanga igihe". Turizera ko tuzashiraho imibanire myiza ya koperative hamwe nabafatanyabikorwa bacu bashya kandi bashaje baturutse impande zose z'isi. Turizera ko tuzakorana nawe no kugukorera ibicuruzwa byacu byiza. Murakaza neza kudufasha!
Ibisobanuro:
Icwa nicyo gisabwa cyintungamubiri kugirango zishishikarire kandi zigakoreshwa. Ubwoko ubwo aribwo bwose bwumubiri bugomba gusuzumwa muburyo bwo gukosora (haba gushonga mumazi cyangwa lipids mato hamwe na porotine, mugihe gito cyane kuri poplide, mugihe paptide ntoya irasa kwinjizwa kandi bikoreshwa. Hariho ubushakashatsi bwagaragaje ko umubare wihariye wa poroteyine ushobora kugera kuri 30-40%, kandi igipimo cyihariye cya peptide ntoya gishobora kugera kuri 98%. Kubwibyo, inzu ntoya ya moletide iruta poroteyine muriyo.
Inkomoko y'ibintu: oyster nshya cyangwa oyster yumye
Ibara: Ifu yumuhondo cyangwa ibara ryijimye
Leta: Ifu, Granule
Inzira y'Ikoranabuhanga:Enzymatique hydrolysis
Impumuro:Hamwe numusaruro udasanzwe kandi uburyohe
Uburemere bwa molekile: 500-1000dal
Poroteyine: ≥ 60%
PAkabuto:10Kg / umufuka, 1bag / ikarito, cyangwa byateganijwe
Oyster Peptete irakwiriye kubantu, koresha abantu nabantu banywa inzoga
Gusaba:
Ntabwo irimo proteyine ikungahaye gusa, vitamine gusa, ibintu bikurikirana bifite uruhare rukwiye na taurine ikwiye, ariko ikubiyemo intungamubiri zitandukanye zo mu nyanja zirimo, irashobora kandi kwishora mumubiri, ntabwo ishobora kwishora mu mubiri, kandi kandi iteza imbere Kwinjiza Protein Acino acide nisukari.
Ibyiza:
1. Iyo ibintu bito byimbitse byinjira mumubiri wumuntu, birashobora gusana, ingingo zinyuranye hamwe na selile.
2. Ama Pelekori ntoya ishobora kuzamura ubudahangarwa bwa muntu, yinjire mu kasho, kandi ihunga hamwe na membrane, kugirango birinde bagiteri na virusi.
3. Indwara ntoya ya molecular irashobora kurwanya inketi, gukomera cyane, kugabanya ibizinga no kugarura inzira zuruhu. Ikirenzeho, birashobora kongera synthesis ya colagen.
4. Amaride mato ya molecular arashobora kongera imibonano mpuzabitsina no guteza imbere kwifuza kwihangana abagabo.
5. Amapide mato ya molecular arashobora guteza imbere synthesi yingirabuzimafatizo, kandi itanga peptide ikora kugirango yongere ibiri mumitsi.
Ikoranabuhanga ryikoranabuhanga rya
Umurongo
Kwemeza ibikoresho byateye imbere hamwe nikoranabuhanga kugirango baherekeze ibicuruzwa byambere. Umurongo utanga umusaruro ugizwe no gukora isuku, hydrolysis, filtration no kwibanda, gutera kwuma, gupakira imbere no hanze. Kohereza ibikoresho mugihe cyo kubyara bikorwa na pipeline kugirango birinde umwanda wakozwe n'abantu. Ibice byose byibikoresho nibikoresho bifatika bikozwe mubyuma bitagira ingano, kandi nta miyoboro ihumye ku ntego zapfuye, ziroroshye ko zisuku no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza no kwanduza.
Ubuyobozi bwiza
Laboratoire yuzuye ibyuma ni metero kare 1000, igabanijwemo ibice bitandukanye nka mikorobebiologiya, ibya fiziki hamwe nicyumba cya chimie na groupe, icyatsi kibisi, icyumba cyicyitegererezo. Ibikoresho bifatika nkibikoresho byinshi byamazi, ihuza na atome, thirose ya chromatografiya, argeter thromatografiya, arrodun chromatografi, isesengura rya azoto, hamwe nisesengura ryabyibushye. Gushiraho no kunoza uburyo bwo gucunga ubuziranenge, kandi utsinde icyemezo cya FDA, Mui, Hala, ISO22000, ni09001, Haccp nandi sisitemu.
Gucunga umusaruro
Ishami rishinzwe imicungire y'umusaruro rigizwe n'ishami rishinzwe umusaruro n'amahugurwa yo gukora, kandi buri kintu cyingenzi kigenzurwa mu masoko mbisi, kubika, umusaruro, kugenzura, kugenzura, kugenzura no kubika imicungire y'inararibonye kandi igenzurwa n'abakozi ba tekinike kandi abakozi bayobora. Uburyo bwo gukora ibicuruzwa hamwe nikoranabuhanga bwanyuze mu igenzura rikarijwe, kandi ubuziranenge bwibicuruzwa ni byiza kandi bihamye.
Ibisubizo byihuse kandi birakomeye bigufasha guhitamo ibicuruzwa bikwiye bikwiranye nibyo ukunda, umwanya muto wo gukora, serivisi zihariye zo kwishyura no kohereza ibicuruzwa mubushinwaOyster PeptedeIfu itanga inyama zabakora inyama za Oyster ikuramo peptide, zibera umupira wamaguru wa 'abakiriya, kuko twakiriye neza', twakiriye neza abaguzi babikuye ku iwacu ndetse no mu mahanga kugira ngo bafatanye natwe.
Amatungo ya Oyster akuramo peptide, ima inyama za oyster, oyster pepde, ifu ya oyster, ifu ye, isosiyete yacu ifatanye n'ihame rya "ubuziranenge, igiciro cyiza". Turizera ko tuzashiraho imibanire myiza ya koperative hamwe nabafatanyabikorwa bacu bashya kandi bashaje baturutse impande zose z'isi. Turizera ko tuzakorana nawe no kugukorera ibicuruzwa byacu byiza. Murakaza neza kudufasha!
