Amazi menshi yuzuye Amazi CydrolyZed Amafi ya Cod Flagen Peptade ifu ifu ifu ya White Bratening yuruhu
Buri munyamuryango kugiti cye kuva abakozi benshi binjiza imikorere yinjiza indangagaciro zabakiriya no gutumanaho mumiryango isuku mumazi meza yo gukumira inyama zamabara. Murakaza neza kutugeraho kugirango andi makuru yo gushyikirana nubufatanye.
Buri munyamuryango kugiti cye kuva abakozi benshi binjira byinjira byinjira baranga abakiriya no gushyikirana mu ishyirahamwe kuriCod Fish Cologen Peptade, Gukuramo, Ibiryo, Inyongeramuco, Amafi ya hydrolyzede peptide, Intego zacu nyamukuru ni ugutanga abakiriya bacu kwisi yose bafite ubuziranenge, igiciro cyo guhatanira, gutanga umusaruro hamwe na serivisi nziza. Kunyurwa nabakiriya nintego yacu nyamukuru. Turamwakira gusura icyumba cyacu no mu biro byacu. Dutegereje gushiraho umubano wubucuruzi nawe.
Ikiranga:
Inkomoko: Uruhu rwa Marine cyangwa Tilapia
Leta: Ifu, Granule
Ibara: umweru cyangwa umuhondo wumuhondo; igisubizo ni ibara cyangwa urumuri rwumuhondo
Uburyohe n'umunuko: hamwe nibicuruzwa uburyohe butandukanye.
Uburemere bwa molekile: 1000-3000dal, 500-1000dal, 300-500Dal
Proteine: ≥ 90%
Ibiranga: Proteyine ndende, Nta kongeramo, ntabwo umwanda
Ipaki: 15Kg / Umufuka, 10kg / ikarito, cyangwa byateganijwe
Niba ubishaka, nyamuneka tutwandikira kubisobanuro birambuye.
Imikorere:
(1) Koge irashobora kurinda uruhu,kora uruhu ruhinduka;
(2) Koge irashoborakurinda amaso, kora umucyo wa Cornea;
(3) Koge irashoborakora amagufwa bikomeye kandi byoroshye, ntukureho intege nke;
(4) Koge irashoboraGuteza imbere imitsi ihuza kandi bigatuma bihinduka kandi byiza;
(5) Koge irashoborakurinda no gushimangira viscera;
.
INYUNGU:
. Harimo umubare munini wamatsinda ya hydrophilic, ibintu byiza cyane hamwe nuburinganire buhebuje bwuruhu, bifasha kwikuramo ibara hafi y'amaso no kuri Acne, komeza uruhu kandi utose, kuruhuka.
(2) Koge irashobora gukoreshwank'ibiryo byiza; Irashobora kubuza indwara z'umutima;
(3) Gufatanya birashobora gukorerank'ibiryo bya calcium;
(4) Gufatanya birashobora gukoreshwaas Ibiryo;
(5) Gufatanya birashobora kuba henshiByakoreshejwe mu biryo byakonje, ibinyobwa, ibikomoka ku mata, bombo, udutsima nibindi.
Guhitamo uruganda rwa courgen nuwatanze, uhitamo serivisi nziza kandi nziza.
Imirire ya Peptide:
Ibikoresho bya Peptide | Inkomoko y'ibikoresho fatizo | Imikorere nyamukuru | Porogaramu |
Walnut peptide | Ifunguro rya Walnut | Ubwonko bwiza, gukira vuba numunaniro, ingaruka zimushuka | Ibiryo byiza FSMP Ibiryo bifite intungamubiri Ibiryo bya siporo Ibiyobyabwenge Kwita ku ruhu |
Amashaza peptide | Proteine | Guteza imbere imikurire ya Proviyo, Kurwanya Anti-Stamuse, no Gutezimbere Ubudahangarwa | |
Soy Peptide | Soya Protein | Kugarura umunaniro, kurwanya oki-okiside, ibinure byo hasi, guta ibiro | |
Spleen PolyPeptide | Inka | Kunoza imikorere yumuhanga mubuzima, gukumira no kugabanya ibintu byubuhumekero | |
Isi Yose | Uw'Isi | Kuzamura ubudahangarwa, kunoza microcirqulat, gushonga trombose hamwe na thrombus, ibuza imiyoboro ya maraso | |
Umugabo Silkworm Pupa Peptide | Umugabo Silkworm | Kurinda umwijima, kunoza ubudahangarwa, guteza imbere imikurire, isukari yo mu maraso, Umuvuduko wamaraso | |
Inzoka PolyPetide | Inzoka y'umukara | Kuzamura ubudahangarwa, Kurwanya HyperTension, Kurwanya Anti-Inflammatory, Kurwanya-trombose |
Ikoranabuhanga ryikoranabuhanga rya
Gukaraba uruhu-Amafi- EnzyMolySous- Gutandukana- Gutandukana no Kumanura- Gutongana- Kumanura- Gutoteza- Gutahura
Gusaba:
Umushingo:
Ibibazo:
1. Isosiyete yawe ifite icyemezo?
Turi Uruganda mu Bushinwa n'uruganda rwacu ni loCatient muri Hainan.
9. Ni ibihe bicuruzwa byawe nyamukuru?
Buri munyamuryango kugiti cye kuva abakozi benshi binjiza imikorere yinjiza indangagaciro zabakiriya no gutumanaho mumiryango isuku mumazi meza yo gukumira inyama zamabara. Murakaza neza kutugeraho kugirango andi makuru yo gushyikirana nubufatanye.
Cod Fish Cologen Peptade, amafi ya hydrolyzede amafi ya peptide, inyongeramusaruro,Inyongeramuco, Gukuramo, Intego zacu nyamukuru ni ugutanga abakiriya bacu kwisi yose bafite ubuziranenge, igiciro cyo guhatanira, gutanga umusaruro hamwe na serivisi nziza. Kunyurwa nabakiriya nintego yacu nyamukuru. Turamwakira gusura icyumba cyacu no mu biro byacu. Dutegereje gushiraho umubano wubucuruzi nawe.